tag:blogger.com,1999:blog-5171858975021092818.post3609792038215398853..comments2024-03-09T12:14:44.659+01:00Comments on The Kitchen Lioness: French Fridays with Dorie - Waffles & Cream with Homemade Egg LiqueurAndrea_TheKitchenLionesshttp://www.blogger.com/profile/05188562947486964076noreply@blogger.comBlogger38125tag:blogger.com,1999:blog-5171858975021092818.post-30519672705739380592015-04-14T06:24:39.991+02:002015-04-14T06:24:39.991+02:00I love this post in so many levels. I would love ...I love this post in so many levels. I would love to see your waffle iron collection (the heart shape is just so adorable!) and reading this post made me want to go to Europe (waffle aroma in the air? Ahhh I'd be drooling all the time). Love how you styled these waffles. Andrea, you're so talented! As I always say, I want to join you for afternoon snack/tea time... :) Homemade Egg Liqueur is new to me. I wish I could taste it! :)Nami | Just One Cookbookhttps://www.blogger.com/profile/17104033889937635168noreply@blogger.comtag:blogger.com,1999:blog-5171858975021092818.post-74460215543258745282015-04-13T15:41:51.214+02:002015-04-13T15:41:51.214+02:00Andrea - those waffles are stunning and I love the...Andrea - those waffles are stunning and I love the idea of an egg liqueur. <br />Your new design is lovely, by the way. Cher Rockwellhttps://www.blogger.com/profile/17067437991540780000noreply@blogger.comtag:blogger.com,1999:blog-5171858975021092818.post-87352788817578423032015-04-12T08:43:35.026+02:002015-04-12T08:43:35.026+02:00Tricia, well, thank you dear friend - these heart-...Tricia, well, thank you dear friend - these heart-shaped waffles were a real treat, theyalways are and I do not have the patience to make them all that often but Easter and spring seemed a wonderful occasion to make them again.<br />Thank you so much for your wonderful comment,<br />AndreaAndrea_TheKitchenLionesshttps://www.blogger.com/profile/05188562947486964076noreply@blogger.comtag:blogger.com,1999:blog-5171858975021092818.post-31157595078014333832015-04-12T08:38:25.214+02:002015-04-12T08:38:25.214+02:00Thank you for commenting on my new layout - you ar...Thank you for commenting on my new layout - you are the very first one to mention it! Rosemary happens to be my favorite herb - so that was my first choice for the header. Waffles on a stick are sure to please just about anyone I ever met - it is a fun idea indeed!<br />Hope you are well,<br />AndreaAndrea_TheKitchenLionesshttps://www.blogger.com/profile/05188562947486964076noreply@blogger.comtag:blogger.com,1999:blog-5171858975021092818.post-87669606961897220512015-04-12T08:18:53.389+02:002015-04-12T08:18:53.389+02:00Thank you Sue, glad that you enjoy this post!Thank you Sue, glad that you enjoy this post!Andrea_TheKitchenLionesshttps://www.blogger.com/profile/05188562947486964076noreply@blogger.comtag:blogger.com,1999:blog-5171858975021092818.post-74865800517234902392015-04-12T05:12:30.675+02:002015-04-12T05:12:30.675+02:00first of all, I love your new layout! second, waff...first of all, I love your new layout! second, waffles on a stick?? genius! these look so amazing! :)Arisuchanhttps://www.blogger.com/profile/17078393336014921235noreply@blogger.comtag:blogger.com,1999:blog-5171858975021092818.post-34450676127129255092015-04-09T23:32:49.871+02:002015-04-09T23:32:49.871+02:00Oh Andrea- this post is amazing. You are so talent...Oh Andrea- this post is amazing. You are so talented and each of your posts is lovely but my mouth is literally dropped open at how stunning the actual photos are ....not to mention the subject !! WOW. The heart waffle iron is fabulous and fun, and constructing the lollipop stick to eat it....not to mention the sauce. Well, it simply does not get better than this in my book. Thanks for the inspiration and gorgeous post ~tricia s.https://www.blogger.com/profile/06247980519576579740noreply@blogger.comtag:blogger.com,1999:blog-5171858975021092818.post-54555100170239038702015-04-07T20:43:19.377+02:002015-04-07T20:43:19.377+02:00These are fabulous - it makes me want to throw a b...These are fabulous - it makes me want to throw a brunch party!Sue/the view from great islandhttps://www.blogger.com/profile/07366703419148959445noreply@blogger.comtag:blogger.com,1999:blog-5171858975021092818.post-71684823406390523652015-04-06T13:20:37.881+02:002015-04-06T13:20:37.881+02:00Betsy, your tart looked wonderful - an inspiration...Betsy, your tart looked wonderful - an inspiration for all of us that will make it soon (I am looking forward to it) - the waffles do tend to be a dessert item around here and the Egg Liqueur is absolutely wonderful, not just at Easter. We (the adults) loved it with some lightly whipped cream and the waffles. Hope spring has finally arrived in your parts!<br />AndreaAndrea_TheKitchenLionesshttps://www.blogger.com/profile/05188562947486964076noreply@blogger.comtag:blogger.com,1999:blog-5171858975021092818.post-1730760410476630122015-04-06T13:16:58.119+02:002015-04-06T13:16:58.119+02:00Eileen, thank you very much - these waffles are a ...Eileen, thank you very much - these waffles are a bit of a special treat but not that much. It just takes quite a bit of baking time to get a whole bunch of them ready for devouring, otherwise, I would make these more often.Andrea_TheKitchenLionesshttps://www.blogger.com/profile/05188562947486964076noreply@blogger.comtag:blogger.com,1999:blog-5171858975021092818.post-38618216415967868992015-04-06T03:56:25.330+02:002015-04-06T03:56:25.330+02:00The heart-shaped waffles are so delightful to look...The heart-shaped waffles are so delightful to look at. And I know they were delicious to eat as well. I'm used to waffles for breakfast, but I'm American, not European. I am excited to try to these for dessert. Your egg liqueur sounds quite special as well. I accidentally made the wrong dessert this week, so I still have to try them. I hope you and your family enjoyed a happy Easter.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5171858975021092818.post-18128728770969587242015-04-05T21:12:55.083+02:002015-04-05T21:12:55.083+02:00Love your heart-shaped waffles! They look like suc...Love your heart-shaped waffles! They look like such a special treat. And the egg liquor sounds delicious, too. Beautiful photos, lovely post!Eihttps://www.blogger.com/profile/06002642692299774106noreply@blogger.comtag:blogger.com,1999:blog-5171858975021092818.post-43484301954986495462015-04-05T10:40:05.279+02:002015-04-05T10:40:05.279+02:00Gerlinde, ganz lieben Dank für deinen lieben Komme...Gerlinde, ganz lieben Dank für deinen lieben Kommentar und den Hinweis - I really appreciate your kind support!<br />Ich wünsche euch ein frohes Osterfest mit tollem Wetter und vielen wunderbaren Ostermomenten!<br />Liebe Grüße,<br />AndreaAndrea_TheKitchenLionesshttps://www.blogger.com/profile/05188562947486964076noreply@blogger.comtag:blogger.com,1999:blog-5171858975021092818.post-30022177803187763452015-04-05T10:38:35.661+02:002015-04-05T10:38:35.661+02:00Cathleen, thank you very much and the same to you ...Cathleen, thank you very much and the same to you and your family - have a wonderful Easter!<br />AndreaAndrea_TheKitchenLionesshttps://www.blogger.com/profile/05188562947486964076noreply@blogger.comtag:blogger.com,1999:blog-5171858975021092818.post-77064623125501007722015-04-05T00:51:19.504+02:002015-04-05T00:51:19.504+02:00I am in awe of your waffles on a stick! And the eg...I am in awe of your waffles on a stick! And the egg liqueur.. oh my, sounds absolutely heavenly, Andrea. Have a delightful Easter holiday!Cathleen | My Culinary Missionhttps://www.blogger.com/profile/00390901882859861177noreply@blogger.comtag:blogger.com,1999:blog-5171858975021092818.post-9305702159844837802015-04-04T23:39:58.031+02:002015-04-04T23:39:58.031+02:00Eierlikör was my Mom's favorite and she always...Eierlikör was my Mom's favorite and she always made waffles when visitors came. Thank you for refreshing my memory and a Happy Easter to you. <br />Andrea, there is a contest on Food 52 for drinks, your Eierlikör could be a winner. I think there is only one day left to add to the contest. Gerlinde de Broekerthttps://www.blogger.com/profile/06174961875518661639noreply@blogger.comtag:blogger.com,1999:blog-5171858975021092818.post-11781466685656969762015-04-04T19:35:16.445+02:002015-04-04T19:35:16.445+02:00Dear Mary, and you are absolutely right - those de...Dear Mary, and you are absolutely right - those devoted taste testers got very antsy when looking at those warm heart-shaped waffles on a stick. They smelled quite good too - I made an extra batch to calm the hungry crowds that by now have learned that before they are allowed to touch anything to eat that remotely looks like "blogger food", to ask whether I "have" to take a picture first...poor blogger children... Seriously, we had some great Easter sweets this week and I have been a bit busy baking all those seasonal treats, so busy that I have completely fallen behind with making comments...but I will visit all my favorite blogs for comments this weekend.<br />Do have a safe trip home and thank you so much for your lovely comment - we will be sending you our Easter card this weekend - just putting the final touches on it.<br />Have a great Easter,<br />Andrea & Co. - I did not even have time to blog about the Easter Baking, just posted pictures on fbAndrea_TheKitchenLionesshttps://www.blogger.com/profile/05188562947486964076noreply@blogger.comtag:blogger.com,1999:blog-5171858975021092818.post-70302793740855968032015-04-04T19:19:58.537+02:002015-04-04T19:19:58.537+02:00Dear David, if you get a chance to try out the rec...Dear David, if you get a chance to try out the recipe for the egg liqueur, let me know whether you liked it - as I mentioned to Kathy, you can half the recipe and use three small egg yolks (I tried it and it works). We almost finished ours today, we had some skillet brownies and vanilla ice cream (and for the adults Eierlikör to go with the ice cream - let´s just say we were happy eaters...).<br />Wishing you and Mark a very Happy Easter, filled with fun and great foods and the company of good friends,<br />AndreaAndrea_TheKitchenLionesshttps://www.blogger.com/profile/05188562947486964076noreply@blogger.comtag:blogger.com,1999:blog-5171858975021092818.post-59672554283542047862015-04-04T19:14:54.945+02:002015-04-04T19:14:54.945+02:00Kim, my friend, thank you kindly for your very swe...Kim, my friend, thank you kindly for your very sweet comment! I always appreciate your wonderful words!<br />Wishing you and your family a very Happy Easter!<br />AndreaAndrea_TheKitchenLionesshttps://www.blogger.com/profile/05188562947486964076noreply@blogger.comtag:blogger.com,1999:blog-5171858975021092818.post-48623023617707731832015-04-04T19:10:18.157+02:002015-04-04T19:10:18.157+02:00Dear Kathy, the Homemade Egg Liqueur is definitely...Dear Kathy, the Homemade Egg Liqueur is definitely worth a try! It bears a certain resemblance to the American Egg Nog but is served nice and cold - if you get a chance to make it, let me know whether you enjoyed it - you can also make half the recipe and use three small egg yolks instead of five (M or L) ones for the whole recipe.<br />Happy Easter to you and your entire family,<br />AndreaAndrea_TheKitchenLionesshttps://www.blogger.com/profile/05188562947486964076noreply@blogger.comtag:blogger.com,1999:blog-5171858975021092818.post-80161283769240894882015-04-04T19:06:45.142+02:002015-04-04T19:06:45.142+02:00Thank you, June and Happy Easter!
AndreaThank you, June and Happy Easter!<br />AndreaAndrea_TheKitchenLionesshttps://www.blogger.com/profile/05188562947486964076noreply@blogger.comtag:blogger.com,1999:blog-5171858975021092818.post-34400582342030891782015-04-04T19:05:34.398+02:002015-04-04T19:05:34.398+02:00Diane, but there are lots of people making waffles...Diane, but there are lots of people making waffles in Germany just not all day long as is customary in the Benelux countries...that is what I call "temptation held at bay"....Wishing you and your family Happy Easter! <br />AndreaAndrea_TheKitchenLionesshttps://www.blogger.com/profile/05188562947486964076noreply@blogger.comtag:blogger.com,1999:blog-5171858975021092818.post-48199293424823151942015-04-04T19:02:53.124+02:002015-04-04T19:02:53.124+02:00Andrea,
you are an artist, darling.
FABULOUS &a...Andrea,<br /> you are an artist, darling.<br /> FABULOUS & Gorgeous. xxx HAPPY EASTER.myinnerchick.comhttps://www.blogger.com/profile/07523772091083412278noreply@blogger.comtag:blogger.com,1999:blog-5171858975021092818.post-16620549103642441282015-04-04T18:48:30.217+02:002015-04-04T18:48:30.217+02:00Liebe Barbara, der gute Eierlikör ist ja auch so e...Liebe Barbara, der gute Eierlikör ist ja auch so eine deutsche Tradition - ich mag ihn schon ganz gerne so an Ostern und ich muss sagen, der selbstgemachte schmeckt vorzüglich!<br />Ganz liebe Grüße in die Provence und wunderschöne Ostertage!<br />AndreaAndrea_TheKitchenLionesshttps://www.blogger.com/profile/05188562947486964076noreply@blogger.comtag:blogger.com,1999:blog-5171858975021092818.post-79600850902852313432015-04-04T18:44:04.519+02:002015-04-04T18:44:04.519+02:00Liebe Wally, das ist ein neues Waffeleisen von mir...Liebe Wally, das ist ein neues Waffeleisen von mir - das sogenannte "Waffeleisen für Herzwaffeln am Stiel" ist online zu haben - die Kinder finden es toll und die Waffeln sehen ja auch ganz nett aus - beim Geschmack kommt es ja immer auf das Rezept an. Fünf Waffeleisen - hört sich ja fast nach meinem Bestand an, da bin ich aber froh, dass ich nicht die Einzige bin, die mehr als ein Waffeleisen besitzt.<br />Ich wünsche euch wunderschöne Ostertage! Ich mache mich mal gleich an die Vorbereitungen für unser Osterpicknick.<br />Liebe Grüsse,<br />AndreaAndrea_TheKitchenLionesshttps://www.blogger.com/profile/05188562947486964076noreply@blogger.com