tag:blogger.com,1999:blog-5171858975021092818.post8845987825133481168..comments2024-03-09T12:14:44.659+01:00Comments on The Kitchen Lioness: French Fridays with Dorie - Crunchy Ginger-Pickled CucumbersAndrea_TheKitchenLionesshttp://www.blogger.com/profile/05188562947486964076noreply@blogger.comBlogger16125tag:blogger.com,1999:blog-5171858975021092818.post-77961173210079978522012-07-09T08:11:15.931+02:002012-07-09T08:11:15.931+02:00I am sure that raspberry vinegar would be a great ...I am sure that raspberry vinegar would be a great choice here too - I love the color and the taste it has!Andrea_TheKitchenLionesshttps://www.blogger.com/profile/05188562947486964076noreply@blogger.comtag:blogger.com,1999:blog-5171858975021092818.post-77135549057681740442012-07-09T08:10:00.215+02:002012-07-09T08:10:00.215+02:00Thank you so much Kathy, then you were certainly m...Thank you so much Kathy, then you were certainly more knowledgeable than, I had never heard of ffig vinegar before but now that I have discovered this sote, I am more than willing to learn more about all the different kinds of vinegar available.Andrea_TheKitchenLionesshttps://www.blogger.com/profile/05188562947486964076noreply@blogger.comtag:blogger.com,1999:blog-5171858975021092818.post-35296359405036430262012-07-09T02:41:14.625+02:002012-07-09T02:41:14.625+02:00I love the idea of the fig vinegar. I have some ra...I love the idea of the fig vinegar. I have some raspberry that I used for dinner this evening, but I never even thought about it for the pickles. I am also loving the Weck jars!franklyentertaininghttps://www.blogger.com/profile/17315600133532594578noreply@blogger.comtag:blogger.com,1999:blog-5171858975021092818.post-39413952096957936212012-07-08T02:00:27.144+02:002012-07-08T02:00:27.144+02:00Andrea, A great post!! Love your 50’s inspired pho...Andrea, A great post!! Love your 50’s inspired photo…love that you had a store that specializes in oil and vinegar, and love your presentation!! I have some fig balsamic vinegar…It’s my absolute favorite for salads!!! Have a great weekend!Kathyhttps://www.blogger.com/profile/10228293655739439430noreply@blogger.comtag:blogger.com,1999:blog-5171858975021092818.post-87220767804778036602012-07-07T12:46:23.898+02:002012-07-07T12:46:23.898+02:00Lizzy, thank you - fig vinegar is quite delicious,...Lizzy, thank you - fig vinegar is quite delicious, I never knew it existed and now I am trying to figure out a way to incorporate it into some other dishes.Andrea_TheKitchenLionesshttps://www.blogger.com/profile/05188562947486964076noreply@blogger.comtag:blogger.com,1999:blog-5171858975021092818.post-45362273745171429362012-07-07T12:44:51.663+02:002012-07-07T12:44:51.663+02:00These wonderful Weck jars are available in so many...These wonderful Weck jars are available in so many different shapes and sizes and they even carry some really cute looking bottles - love them too. If you were not quite that far away, you could have some of mine, I think I bought way too many...Andrea_TheKitchenLionesshttps://www.blogger.com/profile/05188562947486964076noreply@blogger.comtag:blogger.com,1999:blog-5171858975021092818.post-18499683043840026662012-07-07T12:38:51.443+02:002012-07-07T12:38:51.443+02:00Thank you so much Paula - I quite liked your versi...Thank you so much Paula - I quite liked your version with the "peel on", it looked so colorful. Hope you are going to have a not too rainy weekend!Andrea_TheKitchenLionesshttps://www.blogger.com/profile/05188562947486964076noreply@blogger.comtag:blogger.com,1999:blog-5171858975021092818.post-21531120802653550222012-07-07T12:36:57.817+02:002012-07-07T12:36:57.817+02:00Thanks, Rose - I could not believe that your wrote...Thanks, Rose - I could not believe that your wrote your post from a hotel room in Amsterdam.Andrea_TheKitchenLionesshttps://www.blogger.com/profile/05188562947486964076noreply@blogger.comtag:blogger.com,1999:blog-5171858975021092818.post-32685345315620877062012-07-07T12:36:00.545+02:002012-07-07T12:36:00.545+02:00Yes, Mary, I did add a few red pepper flakes but j...Yes, Mary, I did add a few red pepper flakes but just a hint because my children are not too crazy about spicy food, except for one and I think he added some more on his plate during dinner.Andrea_TheKitchenLionesshttps://www.blogger.com/profile/05188562947486964076noreply@blogger.comtag:blogger.com,1999:blog-5171858975021092818.post-58677505663226235822012-07-07T03:16:35.355+02:002012-07-07T03:16:35.355+02:00I have Weck jars on my wish list this year, Andrea...I have Weck jars on my wish list this year, Andrea. Your presentation was lovely. I really admire all your additions - it didn't seem too much because the recipe was so basic. And, fig vinegar? Who knew. You made something extra special out of a simple dish. I like cucumbers and I liked this recipe so I intend to "doll" it up with your hints. I thot you left out the red pepper flakes (which I like, for color) but I think I spotted one in the picture. You did add pepper flakes, didn't you?Mary Hirschhttps://www.blogger.com/profile/14495234299898574943noreply@blogger.comtag:blogger.com,1999:blog-5171858975021092818.post-7451173691146825972012-07-07T02:55:00.037+02:002012-07-07T02:55:00.037+02:00Oooh, fig vinegar was a great call! And your photo...Oooh, fig vinegar was a great call! And your photos are top notch, my friend!!!Liz That Skinny Chick Can Bakehttps://www.blogger.com/profile/03258699925063180509noreply@blogger.comtag:blogger.com,1999:blog-5171858975021092818.post-18707407969667399232012-07-07T02:09:58.739+02:002012-07-07T02:09:58.739+02:00Love your 50s inspired photo! Your Weck is beauti...Love your 50s inspired photo! Your Weck is beautiful. I want some:)Anonymoushttps://www.blogger.com/profile/02298321698048045775noreply@blogger.comtag:blogger.com,1999:blog-5171858975021092818.post-8970351196409460862012-07-07T01:15:10.658+02:002012-07-07T01:15:10.658+02:00Vinegar tasting, that´s a first! Your pictures are...Vinegar tasting, that´s a first! Your pictures are fantastic Andrea! I love the way you see through the camera. You managed to make a plate of peeled cucumbers look yummy. Have a great weekend!Paula Montenegrohttps://www.blogger.com/profile/06611448799605583866noreply@blogger.comtag:blogger.com,1999:blog-5171858975021092818.post-43130192220460654382012-07-07T00:52:42.210+02:002012-07-07T00:52:42.210+02:00That store sounds very interesting. Gorgeous bottl...That store sounds very interesting. Gorgeous bottle. And your cucumbers look tasty too.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5171858975021092818.post-69838309117468737882012-07-06T17:17:19.982+02:002012-07-06T17:17:19.982+02:00Oh, tangerine-fig balsamic sounds intriguing, I ca...Oh, tangerine-fig balsamic sounds intriguing, I cannot get over the many different kinds of vinegar that are available these days. Balsamic vinegar and pound cake certainly sounds like an interesting combination.Andrea_TheKitchenLionesshttps://www.blogger.com/profile/05188562947486964076noreply@blogger.comtag:blogger.com,1999:blog-5171858975021092818.post-42709302750179514242012-07-06T17:06:28.665+02:002012-07-06T17:06:28.665+02:00Bautiful presentation & great vinegar choice! ...Bautiful presentation & great vinegar choice! I have a tangerine-fig basalmic that I love dousing over pound cake. It's such a versatile ingredient.Cher Rockwellhttps://www.blogger.com/profile/17067437991540780000noreply@blogger.com