tag:blogger.com,1999:blog-5171858975021092818.post3636258341660127398..comments2024-03-09T12:14:44.659+01:00Comments on The Kitchen Lioness: Wild Garlic & Wild Garlic and Cheese Focaccia (Bärlauch & Bärlauch Parmesan Focaccia)Andrea_TheKitchenLionesshttp://www.blogger.com/profile/05188562947486964076noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-5171858975021092818.post-32139838799493678182020-03-31T19:47:26.777+02:002020-03-31T19:47:26.777+02:00Contrary to what Markipedia write above, I can eat...Contrary to what Markipedia write above, I can eat this wild garlic. We call them "ramps" in the northeastern part of the US - and they are a leek, not a garlic. I wish I could get them here in Arizona. It woudl be so lovely to be able to cook with them - and to make your beautiful focaccia. I am sorry your comments didn't come through on my blog - it seems to have been that one post - people's comments went right into the trash. I have no idea why, but now I check the trash regularly for the problem.Cocoa and Lavenderhttps://www.blogger.com/profile/13627872741055523948noreply@blogger.comtag:blogger.com,1999:blog-5171858975021092818.post-50900503297992450972020-03-27T13:08:04.859+01:002020-03-27T13:08:04.859+01:00Dear Mark, such a lovely and kind comment - thank ...Dear Mark, such a lovely and kind comment - thank you! Hope you and David are both doing well! Around here, I believe it's about the same as around your place, all at home, doing groceries only when necessary and lots of time left for baking and cooking. So, it's nice to have an abundant crop of wild garlic in the garden which was waiting to be turned into something delicious, like a good old focaccia. But this version works with other garden herbs as well, I tried lemon thyme and rosemary the other day and enjoyed that too.<br />Take good care of yourselves!<br />AndreaAndrea_TheKitchenLionesshttps://www.blogger.com/profile/05188562947486964076noreply@blogger.comtag:blogger.com,1999:blog-5171858975021092818.post-29892479534204686072020-03-26T21:15:29.610+01:002020-03-26T21:15:29.610+01:00Even though David is allergic to garlic, so we can...Even though David is allergic to garlic, so we can't try this particular version, the narrative is charming (especially the story about the bears), and, as always, your photographs are elegant. The whole thing has a cheerful air of spring about it, which I hope finds you early and healthy. - MarkMarkhttps://www.blogger.com/profile/12390692217334899145noreply@blogger.com