tag:blogger.com,1999:blog-5171858975021092818.post4787561799124323096..comments2024-03-09T12:14:44.659+01:00Comments on The Kitchen Lioness: Mary's Sweet Rolls (Süsse Marienküchlein)Andrea_TheKitchenLionesshttp://www.blogger.com/profile/05188562947486964076noreply@blogger.comBlogger10125tag:blogger.com,1999:blog-5171858975021092818.post-72215958721920581602019-10-17T22:11:13.690+02:002019-10-17T22:11:13.690+02:00Dear Liz, oh, what a lovely thought! You are makin...Dear Liz, oh, what a lovely thought! You are making me happy!!!<br />I do hope that Katie had a wonderful birthday! Wishing her a very Happy Belated Birthday!!!<br />Andrea<br />Andrea_TheKitchenLionesshttps://www.blogger.com/profile/05188562947486964076noreply@blogger.comtag:blogger.com,1999:blog-5171858975021092818.post-68219595015879053352019-10-17T22:09:24.993+02:002019-10-17T22:09:24.993+02:00Dear Kelly, thank you so much for your wonderful c...Dear Kelly, thank you so much for your wonderful comment - tradition and European recipes just go together so well, there always seems to be an interesting story to tell or lesson to learn from food traditions or traditional recipes and ingredients used!<br />AndreaAndrea_TheKitchenLionesshttps://www.blogger.com/profile/05188562947486964076noreply@blogger.comtag:blogger.com,1999:blog-5171858975021092818.post-14873057341107230082019-09-20T22:30:42.917+02:002019-09-20T22:30:42.917+02:00Katie's birthday is September 8. When she was ...Katie's birthday is September 8. When she was born, Bill's aunt (who was like another grandmother to our children) was sure to tell me that she was born on Mary's birthday. So I'm going to have to make sweet rolls on her birthday---no one will complain about that new tradition :) These look wonderful!!!Liz That Skinny Chick Can Bakehttps://www.blogger.com/profile/03258699925063180509noreply@blogger.comtag:blogger.com,1999:blog-5171858975021092818.post-85610832272248252452019-09-13T16:09:54.814+02:002019-09-13T16:09:54.814+02:00That's some fascinating information, Andrea! I...That's some fascinating information, Andrea! It sounds like a wonderful time of the year. These rolls are perfect- they look so soft and delicious!Kelly | Foodtasiahttps://www.blogger.com/profile/04398823572294156192noreply@blogger.comtag:blogger.com,1999:blog-5171858975021092818.post-43968951345695870632019-09-12T08:52:44.008+02:002019-09-12T08:52:44.008+02:00Dear David, what a lovely compliment - thank you, ...Dear David, what a lovely compliment - thank you, my friend! It's just nice to dive into topics that are not entirely food-related (just a bit) - oftentimes the historical backgrounds of recipes are like real treasure troves.<br />Liebe Grüße nach Arizona!<br />AndreaAndrea_TheKitchenLionesshttps://www.blogger.com/profile/05188562947486964076noreply@blogger.comtag:blogger.com,1999:blog-5171858975021092818.post-84510086382493511042019-09-12T08:42:55.830+02:002019-09-12T08:42:55.830+02:00Dear Juliana, how very nice to read that you enjoy...Dear Juliana, how very nice to read that you enjoy my occasional post with bits of historicals facts dispersed throughout. These buns make for a lovely teatime treat, no matter what the day or season is. Sometimes it's just extra nice to be bekaing these for a special day like September 8th.<br />Thank you for stopping by, my friend!<br />AndreaAndrea_TheKitchenLionesshttps://www.blogger.com/profile/05188562947486964076noreply@blogger.comtag:blogger.com,1999:blog-5171858975021092818.post-45045046036837727022019-09-12T05:20:11.217+02:002019-09-12T05:20:11.217+02:00These are so beautiful, and I can only imagine how...These are so beautiful, and I can only imagine how the hazelnuts would make them so wonderfully nutty. Above all, though, your knowledge of history and folk history is amazing. Ganz liebe Grüße, DavidCocoa and Lavenderhttps://www.blogger.com/profile/13627872741055523948noreply@blogger.comtag:blogger.com,1999:blog-5171858975021092818.post-14332297987446796032019-09-12T00:13:59.464+02:002019-09-12T00:13:59.464+02:00I love reading about the traditional food and the ...I love reading about the traditional food and the meaning of it...so interesting...these rolls look amazing and I like the fact that they are small and yes, lemon zest and cinnamon...love the sugar pearl on it...<br />Thanks for the post my dear Andrea...have a wonderful rest of the week!Julianahttps://www.blogger.com/profile/00863196684198487082noreply@blogger.comtag:blogger.com,1999:blog-5171858975021092818.post-7872429149726905902019-09-11T20:34:46.572+02:002019-09-11T20:34:46.572+02:00Dear Gaye, how nice that after all these years of ...Dear Gaye, how nice that after all these years of blogging I can still spark my reader's interest in topics that are food related and maybe a bit different.<br />Thank you for stopping by!<br />AndreaAndrea_TheKitchenLionesshttps://www.blogger.com/profile/05188562947486964076noreply@blogger.comtag:blogger.com,1999:blog-5171858975021092818.post-8792409329605296892019-09-11T11:27:25.824+02:002019-09-11T11:27:25.824+02:00These rolls look wonderful, and thank you for all ...These rolls look wonderful, and thank you for all the background information. I always learn new things from your blog.Cakelawhttps://www.blogger.com/profile/17205068748520541380noreply@blogger.com