Happy New Year! - Frohes Neues Jahr! - Bonne Année! - Felice Anno Nuovo!
With a picture of our traditional New Year´s Eve pastries called “Mutzenmandeln” I would like to send my New Year wishes! Have a “Happy New Year! – Frohes Neues Jahr! – “Bonne Année! – “Felice Anno Nuovo!”
Nami, what a year 2012 it has been - I really hope you had the very best of starts for the Year and I am so much looking forward to all your blog posts in 2013!
Happy New Year, Andrea! I hope you and your family had a lovely celebration. I am so looking forward to more cooking and baking with you and learning more about German cuisine and traditions.
Thanks, Elaine, I hope that you and your family had a really fantastic start into the New Year . I am really looking forward to many shared cooking/baking adventures with you in 2013!
Happy New Year to you, Andrea!!
ReplyDeleteKathy, thank you so very much! Hope you had a really good start into the New Year!
DeleteHappy New Year:)
ReplyDeleteGeraldine, same to you and your entire family! All the very best!
DeleteAll the best for 2013 – may it be peaceful and prosperous for you, your family, and all of your readers
ReplyDeleteThank you for your lovely New Year´s wishes!
DeleteAndrea, these little pastries look gorgeous! Wishing you a very Happy New Year!
ReplyDeleteHester, I certainly hope that you had the best of starts to the New Year!
DeleteAndrea, this has been such a wonderful year baking with you. Happy New Year to you and your family!
ReplyDeletePaula, same here - what a wonderful 2012 it has been filled with tons of shared baking/cooking adventures! Looking forward to many more in 2013!
DeleteThank you so much for sharing! I hope you have a beautiful beginning to 2013. Full of lots of love, good food, and peace!
ReplyDeleteMonet, I wish you only the very best for the New Year and I look forward to many more wonderful visits to your blog in 2013!
DeleteAndrea, Happy New Year to you and your family! I already look forward to your posts this year! :)
ReplyDeleteNami, what a year 2012 it has been - I really hope you had the very best of starts for the Year and I am so much looking forward to all your blog posts in 2013!
DeleteHappy New Year, Andrea! I hope you and your family had a lovely celebration. I am so looking forward to more cooking and baking with you and learning more about German cuisine and traditions.
ReplyDeleteThanks, Elaine, I hope that you and your family had a really fantastic start into the New Year . I am really looking forward to many shared cooking/baking adventures with you in 2013!
DeleteOne of the most delicious deserts ever ! Absolutely awesome. These little treats were a culinary delite.
ReplyDeleteFrédéric, I never knew that you enjoyed these little traditional almond pastries so much but it is nice to read that you really liked them! Thanks!
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